Did I mention that my husband and I celebrated our 20th wedding anniversary once at Citronelle? Yes, but I never posted this when we had our special Leap Year celebration, which happens every four years in addition to our regular anniversary. We were married the French way — civil service (on Leap Year) with a Church Blessing* later (in April). As it just so happens, Citronelle, with all its glorious food-art was featured in my March issue of Veranda magazine. Here are Michael Richard’s exquisite culinary compositions below. That meal and City Zen, recently, both rank high on our list of memorable, albeit expensive, occasions. If I had only known…